Masterbuilt Insulated Smokehouse 3-Rack Electric Smoker w/ Thermostat Smoke from 100-400 degrees Review
Masterbuilt Insulated Smokehouse 3-Rack Electric Smoker w/ Thermostat Smoke from 100-400 degrees Overview
Where there's smoke, there's flavor. Don't just cook your food: infuse it with a rich, down-home deliciousness--and lock in moisture, too! It's easy with the Masterbuilt triple-rack outdoor electric smoker. Genuine smokehouse taste. Imagine meats, poultry, seafood, veggies, and more--all prepared to perfection with a smoky tang. This electric smoker has a built-in thermostat, empowering you to use precisely the right temperature to bring foods to their flavorful best. Three smoking racks let three different foods absorb the deep flavor of wood burning chips (not included) at the same time: that's room enough to cook a whole meal! The removable water pan keeps your food moist and tender. And remember--unlike some other cooking methods, smoking won't add fat. User-friendly operation. Legs on the bottom of this electric smoker raise the unit higher, so there's less uncomfortable crouching down to use it. The included manual, with recipes and recommended cooking times and temperatures, means even novice cooks can achieve mouthwatering results. The double-lined interior allows smoking in colder temperatures. Like an outdoor grill, this smoker won't heat up the kitchen--plus, there's no propane or charcoal to deal with. And thanks to a removable drip tray, cleanup is a breeze. From pulled pork, ribs, or corn on the cob for tailgating parties to ham, turkey, or kielbasa for holiday get-togethers, it's never been simpler to treat family and friends to the robust goodness of smokehouse-style meals. From Masterbuilt.
Available at Amazon Check Price Now!
*** Product Information and Prices Stored: Oct 01, 2010 15:40:06
0 ความคิดเห็น:
แสดงความคิดเห็น